Simple keto fajitas (ready in less than 20 minutes) are the perfect quick and easy sheet-pan healthy family dinner. PLUS a quick homemade fajita seasoning that's gluten-free, low carb, and keto.
Keyword: beef sheet pan fajitas, Healthy Mexican fajitas, Keto fajitas
Prep Time: 5 minutesminutes
Cook Time: 15 minutesminutes
Total Time: 20 minutesminutes
Servings: 5
Calories: 445kcal
Author: Thinlicious.com
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Equipment
Baking sheets - non stick
Ingredients
2clovesgarlic mincedcrushed
1onionsliced thin
½tspchilli powderor more to taste
1tbspground cumin powder
+/- salt and pepperto taste
60mlcoconut oilor olive oil
1limejuice and zest
1lemonjuice and zest
750gsteak
1red pepper/capsicumsliced
1yellow capsicum/bell peppersliced
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Instructions
Mix all the ingredients together in the sheet pan/baking tray.
Bake at 180C/350F for 15 minutes. Stir halfway through cooking so the fajitas are cooked and mixed thoroughly.
Serve on Mexican coleslaw with lime dressing, inside a keto tortilla, or on a simple green salad with lime juice and olive oil drizzled over.
Notes
To reduce the carbs further, cut back on the onion and peppers which are slightly higher carb than other ingredients in the fajitas. You can use onion powder instead.
Turn once during cooking to ensure the beef steak marinates and cooks in all the delicious homemade taco seasoning.