How to Make Chaffles 4 Ways
Delicious, easy, and fun chaffle recipes your whole family will love. Breakfast, double chocolate, chocolate chip, and pizza.
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Servings: 1 (2 mini or 1 large)
Calories: 230.9kcal
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Equipment
- Mini Waffle Maker
- Large waffle maker
Ingredients
Breakfast Chaffles (basic chaffle)
- 1 eggs - medium
- 1/2 cup pre-shredded/grated mozzarella
Double Chocolate Chaffles
- 1 eggs - medium
- 1/2 cup pre-shredded/grated mozzarella
- 1 tbsp granulated sweetener of choice or more to your taste
- 1 tsp vanilla extract
- 2 tbsp almond meal/flour
- 1 tbsp sugar-free chocolate chips or cacao nibs
- 2 tbsp cocoa powder (unsweetened) unsweetened
- 1 tsp heavy whipping cream
Chocolate Chip Chaffles
- 1/2 cup pre-shredded/grated mozzarella
- 1 eggs - medium
- 1 tbsp granulated sweetener of choice or more to your taste
- 1 tsp vanilla extract
- 2 tbsp almond meal/flour
- 1 tbsp sugar-free chocolate chips or cacao nibs
Pizza Chaffles
- 1 eggs - medium
- 1/2 cup pre-shredded/grated mozzarella
- 1/4 tsp garlic powder
- 1/2 tsp Italian seasoning
- salt and pepper
- toppings (tomato sauce, cheese, pepperoni, etc)
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Instructions
- Combine the ingredients for your chosen flavor in a bowl.
- Preheat your waffle maker. When it is hot, spray with olive oil and pour half the batter into the mini-waffle maker (or the entire batter into a large waffle maker).
- Cook for 2-4 minutes then remove and repeat. You should be able to make 2 mini-chaffles per recipe or 1 large chaffle.
- Top, serve and enjoy.
- NOTES: If you are making the pizza chaffle add the toppings and then either bake, fry, saute in a pan with the lid on until the cheese topping is melted.
Video
Nutrition
Serving: 1basic chaffleCalories: 230.9kcalCarbohydrates: 1.6gProtein: 17.9gFat: 16.7gSodium: 413.6mgPotassium: 103.3mgSugar: 0.7gVitamin A: 616.2IUCalcium: 307.4mgIron: 1mg