Keto Chocolate Waffles Recipe
Keto chocolate waffles are award winning waffles, AND they're low carb. So what's not to love about that? Make extra and keep them for school lunches served with cream cheese and berries in the middle of a waffle 'sandwich'.
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Servings: 5
Calories: 289kcal
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Equipment
- Large waffle maker
- Frying Pan
Ingredients
- 5 eggs - medium separated
- 4 tbsp coconut flour
- 25 g cocoa powder (unsweetened) unsweetened
- 4 tbsp granulated sweetener of choice or more, to your taste
- 1 tsp baking powder
- 2 tsp vanilla extract
- 3 tbsp full fat milk or cream
- 110 g butter melted
Instructions
First bowl.
- Whisk the egg whites until firm and form stiff peaks.
Second bowl
- Mix the egg yolks, coconut flour, cocoa, sweetener, and baking powder.
- Add the melted butter slowly, mixing to ensure it is a smooth consistency.
- Add the milk and vanilla, mix well.
- Gently fold spoons of the whisked egg whites into the yolk mixture. Try to keep as much of the air and fluffiness as possible.
- Place enough of the waffle mixture into the warm waffle maker to make one waffle. Cook until golden.
- Repeat until all the mixture has been used.
Nutrition
Serving: 1waffle (makes 5)Calories: 289kcalCarbohydrates: 7gProtein: 7.2gFat: 26.6gFiber: 3.6gSugar: 1.5g